Halloween ideas

To order these products or request a catalog, be sure to visit me for your Stampin’ Up! Products. Go to StampinOz.Stampinup.net - 

 Stampin in Oz.

BethAnn 

New product Bubble Over Bundle

I love this bundle. I made this card while I was at Onstage Live  in Salt Lake City.  I especially like the clear enamel shapes that look like bubbles coming out of the bottle. The colors are so bright and cheerful. It features lemon lime twist one of the current in-colors.  I’ve ordered the bundle for myself because I can imagine using this for all sorts of things, birthday cards, invitations to a summer barbecue, cheer cards. Do you like it? You’ll be able to see the full bundle in the new occasions catalog which goes live January 2. If you like it give me a thumbs up or put a comment below.

I’m stampin’ In Oz,
BethAnn 

Holiday Recipe: Marshmallow Fudge from Carnation

Prep:

10 mins

Cooking:

6 mins

Cooling:

120 mins

Yields:

24 servings (2 pieces per serving)

The reviews are in! This five-star recipe makes an unforgettably delectable holiday gift – one family, friends, and coworkers won't soon forget. And with easy variations, you can make milk chocolate, butterscotch, or peanutty chocolate fudge.

Ingredients

• 1 1/2 cups granulated sugar
• 2/3 cup (5 fl.-oz. can) NESTLÉ® CARNATION® Evaporated Milk
• 2 tablespoons butter or margarine
• 1/4 teaspoon salt
• 2 cups miniature marshmallows
• 1 1/2 cups (9 oz.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
• 1/2 cup chopped pecans or walnuts (optional)
• 1 teaspoon vanilla extract

Directions

LINE 8-inch-square baking pan with foil.

COMBINE sugar, evaporated milk, butter and salt in medium, heavy-duty saucepan. Bring to a full rolling boil over medium heat, stirring constantly. Boil, stirring constantly, for 4 to 5 minutes. Remove from heat.

STIR in marshmallows, morsels, nuts and vanilla extract. Stir vigorously for 1 minute or until marshmallows are melted. Pour into prepared baking pan; refrigerate for 2 hours or until firm. Lift from pan; remove foil. Cut into 48 pieces.

FOR MILK CHOCOLATE FUDGE:
SUBSTITUTE 1 3/4 cups (11.5-oz. pkg.) NESTLE® TOLL HOUSE® Milk Chocolate Morsels for Semi-Sweet Chocolate Morsels.

FOR BUTTERSCOTCH FUDGE:
SUBSTITUTE 1 2/3 cups (11-oz. pkg.) NESTLE® TOLL HOUSE® Butterscotch Flavored Morsels for Semi-Sweet Chocolate Morsels.

FOR PEANUTTY CHOCOLATE FUDGE:
SUBSTITUTE 1 2/3 cups (11-oz. pkg.) NESTLE® TOLL HOUSE® Peanut Butter & Milk Chocolate Morsels for Semi-Sweet Chocolate Morsels and 1/2 cup chopped peanuts for pecans or walnuts.